Stuffed Baked Apples in a Slow Cooker

Apples, cinnamon, marshmallows, pecans, raisins, and brown sugar – there’s no better combination for a cosy dessert 🍏

This recipe is my family’s favourite, inspired by my dear Grandma’s knack for turning simple ingredients into something magical.

Don’t you think it’s a shame apples are so overlooked these days compared to sugary treats?

On the subject of sugar…

The addition of red cinnamon candies and miniature marshmallows adds a delightful twist to these stuffed baked apples 🙂

Stuffed baked apples are not only delicious but also a breeze to make in your slow cooker. Perfect for a comforting dessert that’s sure to impress.

Enjoy!

Serves 6 to 8.

#stuffedbakedapples #slowcookerrecipe

Stuffed Baked Apples in a Slow Cooker

Recipe by Linda D'Angelo

Servings

8

servings

Prep time

10

minutes

Cooking time

4

hours 

Ingredients

• 6-8 baking apples, cored (do not pare/ remove skin)

• ½ cup lightly packed brown sugar

• ¼ cup raisins

• ½ cup chopped pecans

• ½ cup water

• red cinnamon candies

• miniature marshmallows

Cooking steps

• Put the cored apples into slow cooker
• Mix brown sugar, raisins, and pecans, and use the mix to fill the apple centres
• Add cinnamon candies and water to the slow cooker. Place several miniature marshmallows on top of apples
• Cover and cook on Low 3-4 hours
• Savour the flavour!